A walk through Venetiis. Tasting Menu 38€
The menu is served at full table
-
Malaga sardine with Venetian flavors
Allergens: Fish and nuts -
Ajoblanco (cold soup) from Málaga to Génova
Allergens: Nuts, gluten crustaceans and dairy. -
Ossobuco milanese croquettes & rice and saffron foam
Allergens: Sulfites, celery, gluten, egg and dairy -
Crispy lasagna with baby goat from Málaga
Allergens: Celery, sulfites, dairy, egg and gluten -
Grilled beef roast strip
Allergens: mustard -
Tiramisu my way
Allergens: Dried fruit, gluten, egg, dairy -
18€
Wine pairing
-
38€
Premium wine pairing
A walk through Venetiis Plus. Tasting Menu 52€
The menu is served at full table
-
Malaga sardine with Venetian flavors
Allergens: Fish and nuts -
Malaga style squid tartar
-
Ajoblanco (cold soup) from Málaga to Génova
Allergens: Nuts, gluten crustaceans and dairy. -
Ossobuco milanese croquettes & rice and saffron foam
Allergens: Sulfites, celery, gluten, egg and dairy -
Homemade pumpking dumpling, gorgonzola and iberian pork jowl
-
Crispy lasagna with baby goat from Málaga
Allergens: Celery, sulfites, dairy, egg and gluten -
Grilled beef roast strip
Allergens: mustard -
Tiramisu my way
Allergens: Dried fruit, gluten, egg, dairy -
24€
Wine pairing
-
50€
Wine pairing premium
Latest News
From Our Blog
Venetiis Restaurant participates in the Tomato Huevo de Toro Gastronomic Route 2021
This gastronomic tribute has become a delicious tradition in our province. The associations Guadalhorce Turismo y Productores Tomate Huevo Toro del Guadalhorce claim the flavors of our land and the…
Read MoreVenetiis Restaurant delivers to Cudeca the collection of the Lasagna Solidaria
This week we feel happy, proud and grateful to all the clients who have collaborated in our gesture of solidarity with Fundación Cudeca. As you know, the most loyal to…
Read MoreTypes of Italian pasta, do you know them all?
In Italy, pasta is a staple food, practically every day. For the most demanding diners, it has been necessary to create numerous varieties, all with their different qualities and ways…
Read MoreWhat do our customers say?
TESTIMONIALS
I have been following this new restaurant in Pueblo with interest. The food is fantastic and good wines to match. The smoked sardines to start melted in my mouth …
Tom M
A jewel. Special sardines real cod goat lasagna and very good salmon. I don’t know what to say, I recommend it and I give the 5 stars to very few. And you have to try the dessert.
Chema Miguel ( TripAdvisor )
We have found it a very special gastronomic experience. Combine homemade Italian flavors with Mediterranean cuisine. The menu is perfect, since it does not have excessive dishes, but those that do are very elaborate. The prices are in accordance with the qualities they offer. I recommend the goat lasagna, it is spectacular !! …