- A walk through Venetiis. Tasting Menu 36€
- Venetiis of season. Tribute to Venice 58€
- Aperitifs and cocktails
- Starters
- Between Italy and Málaga
- Meat and fish
- Desserts
- Children's menu
- Drinks and coffee
- Wines
-
7,5 €/14 €
Malaga sardine with Venetian flavours
- half ration - 7,5 €
- Ration - 14 €
-
7,5 €/14 €
Cod fish fritters with roast peppers chutney and black garlic mayonnaise
- Half Ration - 7,5 €
- Ration - 14 €
-
7,5 €/14 €
Porchetta
- Half ration - 7,5 €
- Ration - 14 €
-
8,5 €/16 €
Parmigiano Reggiano D.O. 36 months
- Half ration - 8,5 €
- Ration - 16 €
-
9,5 €/18 €
Moliterno al tartufo
- Half ration - 9,5 €
- Ration - 18 €
-
8,5 €/16 €
Duck carpaccio with fresh truffle
- Half ration - 8,5 €
- Ration - 16 €
-
8,5 €/16 €
Octopus carpaccio with mashed leeks
- Half ration - 8,5 €
- Ration - 16 €
-
16 €
Red tuna tartar with avocado, cucumber, ginger and soya (slightly spicy)
Allergens: Gluten, fish, sesame and soya -
12 €
Venetiis Salad
Buds of mixed lettuce, avocado, walnuts, cereal bread croutons, goat´s cheese and chestnut honey vinaigrette. Allergens: Sulfites, gluten, dairy and nuts